Publications

Rechercher

Mikhaylin, S., Nikonenko, V., Pourcelly, G. and Bazinet, L. 2016. Hybrid bipolar membrane electrodialysis/ultrafiltration technology assisted by a pulsed electric field for casein production. Green Chem., 18:307-314.

Koumfieg Noudou, V. Y., Suwal, S., Amiot, J., Mikhaylin, S., Beaulieu, L. and Bazinet, L. 2016. Simultaneous electroseparation of anionic and cationic peptides: Impact of feed peptide concentration on migration rate, selectivity and relative energy consumption. Sep. Purif. Technol., 157:53-59.

Serre, E., Rozoy, E., Pedneault, K., Lacour, S., Bazinet, L. 2016. Corrigendum to ‘Deacidification of cranberry juice by electrodialysis: Impact of membrane types and configurations on acid migration and juice physicochemical characteristics’ [Separation and Purification Technology 163 (2016) 228–237]. Sep. Purif. Technol., 165:222-223.

Serre, E., Boutin, Y., Langevin, M.-E., Lutin, F., Pedneault, K., Lacour, S., Bazinet, L. 2016. Deacidification of cranberry juice protects against disruption of in-vitro intestinal cell barrier integrity. J Funct Foods., 26: 208-216.

 

Persico, M., Mikhaylin, S., Doyen, A., Firdaous, L.,

Hammamia, R., Bazinet, L. 2016. How peptide physicochemical and structural characteristics affect anion-exchange membranes fouling by a tryptic whey protein hydrolysate. J. Membr. Sci., 520:914-923.

 

Suwal, S., Amiot, J., Beaulieu, L., Bazinet, L. 2016. Effect of pulsed electric field and polarity reversal on peptide/amino acid migration, selectivity and fouling mitigation. J. Membr. Sci., 510:405-416.

Carnovale, V., Pilon, G., Britten, M., Bazinet, L. & Couillard, C. 2016. Effect of the consumption of b-lactoglobulin and epigallocatechin-3-gallate with or without calcium on glucose tolerance in C57BL/6 mice. Int. J. Food Sci. Nutr., 67(3):298-304.

Serre, E., Rozoy, E., Pedneault, K., Lacour, S., Bazinet, L. 2016. Deacidification of cranberry juice by electrodialysis: Impact of membrane types and configurations on acid migration and juice physicochemical characteristics. Sep. Purif. Technol., 163:228-237.