Publications

Masson, F.-A., Mikhaylin, S., Bazinet, L. 2018. Production of calcium- and magnesium-enriched caseins and caseinates by an ecofriendly technology. J. Dairy Sci., 101:7002-7012.

Babar, A., Bujold, E., Leblanc, V.,  Lavoie-Lebel, É., Paquette, J., Bazinet, L., Lemieux, S., Marc, I., Belkacem, A. and Dodin, S. 2018. Changes in endothelial function, arterial stiffness and blood pressure in pregnant women after consumption of high-flavanol and high-theobromine chocolate : a double blind randomized clinical trial. Hypertens. Pregnancy, 37(2):68-80.

Faucher, M., Serre, É., Langevin, M.-È., Mikhaylin, S., Lutin, F., Bazinet, L. 2018. Drastic energy consumption reduction and ecoefficiency improvement of cranberry juice deacidification by electrodialysis with bipolar membranes at semi-industrial scale: Reuse of the recovery solution. J. Memb. Sci., 555:105-114.

Persico, M. and Bazinet, L. 2018. Fouling prevention of peptides from a tryptic whey hydrolysate during electromembrane processes by use of monovalent ion permselective membranes. J. Membr. Sci., 549:486-494.

Mikhaylin, S., Patouillard, L., Margni, M. and Bazinet, L. 2018. Milk protein production by a more environmentally sustainable process: bipolar membrane electrodialysis coupled with ultrafiltration. Green Chem., 20:449-456.

Mikhaylin, S., Boussetta, N., Vorobiev, E. and Bazinet, L. 2017. High Voltage Electrical Treatments To Improve the Protein Susceptibility to Enzymatic Hydrolysis. ACS Sustain Chem Eng., 5:11706-11714.

Persico, M., Mikhaylin, S., Doyen, A., Firdaous, L., Hammami, R., Chevalier, M., Flahaut, C., Dhulster, P., Bazinet, L. 2017. Formation of peptide layers and adsorption mechanisms on a negatively charged cation-exchange membrane. J. Colloid Interface Sci., 508:488-499.

Belashova, E., Mikhaylin, S., Pismenskaya, N., Nikonenko, V., Bazinet, L. 2017. Impact of cation-exchange membrane scaling nature on the electrochemical characteristics of membrane system. Sep. Purif. Technol., 189:441-448.