Deacidification of Cranberry Juice by Electrodialysis with Bipolar Membranes
- Date de publication : 2015-01-01
Référence
Rozoy, É., Boudesocque, L., Bazinet, L. 2015. Deacidification of cranberry juice by electrodialysis with bipolar membranes. Journal of Agricultural and Food Chemistry, 63:642-651.
Information Complémentaire
Lien vers l'article: http://pubs.acs.org/doi/abs/10.1021/jf502824f