Electrochemical acidification of Kraft black liquor: Impacts of pulsed electric field application on bipolar membrane colloidal fouling and process intensification


  • Date de publication : 2017-01-01

Référence

Haddad, M., Bazinet, L., Savadogo, O., Paris, J. 2017. Electrochemical acidification of Kraft black liquor: Impacts of pulsed electric field application on bipolar membrane colloidal fouling and process intensification. J. Membr. Sci., 524:482-492.

Information Complémentaire

Lien vers l'article: http://www.sciencedirect.com/science/article/pii/S0376738816304847