Impact of calcium on the interactions between epigallocatechin-3-gallate and β-lactoglobulin
- Date de publication : 2015-01-01
Référence
Carnovale, V., Britten, M., Couillard, C., Bazinet, L. 2015. Impact of calcium on the interactions between epigallocatechin-3-gallate and β-lactoglobulin. Food Res. Int., 77(3):565-571.
Information Complémentaire
Lien vers l'article:
http://www.sciencedirect.com/science/article/pii/S0963996915301460