Interaction of green tea polyphenols with dairy matrices in a simulated gastrointestinal environment
- Date de publication : 2014-01-01
Référence
Lamothe, S., Azimy, N., Bazinet, L., Couillard, C., Britten, M. (2014). Interaction of green tea polyphenols with dairy matrices in a simulated gastrointestinal environment. Food & Function 5:2621-2631.
Information Complémentaire
Lien vers l'article:
http://pubs.rsc.org/En/content/articlelanding/2014/fo/c4fo00203b#!divAbstract